Our Menu
Indulge in a culinary journey with our diverse and mouth-watering menu, featuring a delectable range of classic African dishes and innovative fusion creations
Main Course Meals
Indulge in the flavors of Africa and beyond with our mouth-watering main course meals
Sadza and leafy green Vegetables
- $15
White cornmeal porridge served with fried lightly fried collard green ,onions
Sadza and traditional beef Stew
- $18
Slow cooked beef please brisket in tomato and onion sauce served with thick cornmeal porridge
Sadza road runner Oxtail with Sadza and leaf green Vegetable
- $22
Slow cooked oxtail in tomato and onion sauce served with collard greens , thick cornmeal porridge
Chicken Yassa with Rice - $20
Citrus and onion infused chicken
Samp and beans Mandela favourite recipe - $16
White corn kernels cooked with beans in a light Curry sauce
Irio, Beef Stew and fried greens
- $18
Mashed potato mixed with spinach and slow cooked beef brisket
Chicken Zambezia with coconut rice - $18
Piri piri Grilled chicken on the bed of rice cooked in coconut milk
Nyama Choma with Kachumbari Salad - $20
Barbecue beef or chicken served with tomato cucumber red onion salad
Coconut fish Curry with pilau rice
- $20
fish fillets cooked in creamy coconut sauce served on a bed of rice
Malagasy Beef Stew with steamed rice - $18
Mixed Beef and pork Stew with rice
Jollof rice with chicken drumsticks and plantains - $18
Spicy tomato infused rice served with drumsticks sweet plantains
Yellow Fragrant Rice with Butternut and Spinach Chakalaka Sauce - $16
Fragrant rice with spicy bean ,carrot , spinach and butternut relish
Vegetarian / Side Options
Explore our delicious vegetarian and side options to complement your meal.
Chickpea and kale curry - $16
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Stir fried vegetables - $10
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Potato and capsicum peanuts Stew - $16
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Kachumbari Salad - $10
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Fried leafy vegetables - $10
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Spiced vegetables - $15
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