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Explore the Flavours of Africa

Tailored menus from across the continent, ready for your guests.

Main Dishes

Chicken Suya Wings

Smoky West African wings, served with optional cassava chips

  • $17.50 pp or $170 platter (feeds 10)

Grilled Piri Piri Chicken

Marinated 24 hours in house-made sauce, served with rice

  • $17.50 pp or $170 platter (feeds 10)

Yassa Poulet

Senegalese tangy lemon-onion chicken or beef strips

  • $17.50 pp or $170 platter (feeds 10)
    Add steamed rice – $18

Doro Wot

Ethiopian spicy chicken in rich onion sauce

  • $17.50 pp or $170 platter (feeds 10)
    Add injera – $25

Vegetarian Dishes

Lentil Stew (Misir Wot)

Berbere-spiced red lentils with vegetables

  • $14.50 pp or $140 platter (feeds 10)
    Add injera – $25

Red Red

Hearty black-eyed bean stew from Ghana

  • $16.50 pp or $160 platter (feeds 10)
    Add rice – $18

Vegetable Curry

Coconut-based curry with sweet potato, spinach & chickpeas

  • $16 pp or $155 platter (feeds 10)

🥗 Salads

  • Ghana Salad: Garden salad topped with boiled eggs ,beans and mayo dressing $5PP OR $50 10 people
  • Kachumbari Salad: Fresh tomatoes, cucumbers, red onion coriander tossed in lemon juice $4PP or $40 10 people
  • Spicy Peanut Slaw: Shredded cabbage, carrots seasoned with a creamy peanut dressing . $5PP or $50 People

Savoury Sides

  • Plain Steamed Rice: $3pp or $18 for 10 people

Jollof Rice

$6.50 pp / $30 (10ppl)

Fried Plantains

$7.50 pp / $40 (10ppl)

Cassava Chips

$6.50 pp / $40 (10ppl)

Injera Flatbread

$5 pp / $25 (10ppl)

Snacks & Finger Foods

Mini Pies (Chicken or Beef)

$65 / 10 ppl

Jollof Arancini Balls

$60 / 10 ppl

Peanut Veg Rice Balls (V, GF)

$50 / 10 ppl

Boerewors Sliders

$60 / 10 ppl

Meat/Plantain Skewers

$80 / 10 ppl

🍰 Desserts

Malva Cake (SA caramel sponge)

$85 / feeds 15–20

Meskouta (Moroccan orange cake)

$85 / 10 ppl

Seasonal Fruit Platter

$50 / 10–12 ppl

Beverages

Rooibos iced tea, our homemade crowd favorite.

  • Rooibos Iced Tea (8L) – $100
  • Sugar-Free Rooibos Tea (bottle) – $5
  • Creme Soda – $4
  • Ginger Beer – $4
  • Malta – $6

Main Dishes

Beef Stew with Sadza

Slow-cooked beef in tomato & onion sauce with thick cornmeal porridge.

  • $160 platter (feeds 10)

Roadrunner Chicken with Sadza

Tender broiler chicken with tomato, garlic & a hint of chili.

  • $150 platter (feeds 10)

Sadza, Guru & Muriwo

Beef tripe with sautéed leafy greens.

  • $150 platter (feeds 10)

Goat Stew with Beans & Muriwo

Served with borlotti beans and fried greens.

  • $150 platter (feeds 10)

Grilled Piri Piri Chicken

Bold & spicy chicken with sadza or rice.

  • $170 platter (feeds 10)

Peanut Butter Rice with Beans & Muriwo (Vegan)

Served with borlotti beans and leafy greens.

  • $140 platter (feeds 10)

Sadza & Fried Okra Stew (Vegan)

Tomato, onion & okra with leafy greens.

  • $140 platter (feeds 10)

Gango Platter

Mixed sadza, greens, boerewors, beef stew & salad

  • $200 platter (feeds 10)

Gochi Gochi Platters

(Grilled Meats) (feeds 10–12 people)

  • Grilled BBQ steaks – $100
  • Grilled Pork Chops – $60
  • Grilled Boerewors – $160
  • Grilled 1/4 Chicken – $80
  • Grilled BBQ Drumsticks – $50
  • Smoked Chicken Wings – $40
African menus

Salads

(feeds 10 people)

  • Ghana Salad (beans & boiled eggs) – $50
  • Kachumbari (fresh tomato & onion salad) – $40
  • Spicy Peanut Slaw – $40
  • Coleslaw – $40
  • Potato Salad – $40

Savoury Sides

(feeds 10 people)

  • Fried Leafy Greens – sautéed spinach or kale with tomato, onion, and garlic – $40
  • Curried Cabbage – slow-cooked cabbage with turmeric, onion, carrot, and light spice – $40
  • Roast Potatoes – golden roasted potatoes tossed in herbs and mild seasoning – $60
  • Boiled Corn – whole sweet corn on the cob, boiled until tender and lightly salted – $50
  • Steamed Rice – fluffy white rice, ideal for pairing with rich stews and grilled meats – $30
  • Peanut Butter Rice – white rice gently mixed with a smooth, savoury peanut sauce – $35
  • Sadza (Cornmeal Porridge) – thick maize porridge served with meat, greens, or gravy – $50

Beverages

Rooibos iced tea, our homemade crowd favorite.

  • Rooibos Iced Tea (8L) – $100
  • Sugar-Free Rooibos Tea (bottle) – $5
  • Creme Soda – $4
  • Ginger Beer – $4
  • Malta – $6

Starches

Indulge in our delicious selection of starches, including coconut rice, jollof rice, steamed rice, couscous, nshima/sadza, cassava chips, and fried plantain.

Beef

Savor the rich and bold flavors of African beef dishes, such as nyama choma (Kenyan grill), Zimbabwe traditional beef stew, and Nigerian beef suya.

Chicken

Spice up your event with our mouth-watering chicken dishes, including piri piri chicken, Algerian chicken stew, and hard chicken.

Fish

Take a trip to the coast with our selection of grilled fish and coconut fish curry. Experience the authentic taste of African coastal cuisine

Vegetarian Dishes

We have a range of delicious vegetarian options, including West African chickpea and kale curry, potato and capsicum peanut stew, and Jollof rice and roast suya vegetables.

Vegetables/Salads

Complete your meal with our selection of vegetables and salads, including stir-fried vegetables, fried leafy greens, kachumbari salad (red onion, tomatoes, and cucumbers), and North African spiced vegetables.

Bringing the Flavours of Africa to Your Event

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Celebrating African culture through bold flavours, shared stories, and unforgettable food — proudly based in Sydney.

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